Recipe: Greek Vegetable and Lamb Tray Bake
Recipe provided by Neff. Cooking Method: CircoTherm 200°C with medium added steam for 45 minutes Prep Time: 20 minutes (excluding marinade time) Serves: 4 INGREDIENTS [ Read more]
Main Courses
Recipe: Oven Baked Chicken in Tomato and Olive Sauce
Recipe provided by Neff. Cooking Method: CircoTherm® 170°C, medium steam for 35 minutes Prep Time: 15 minutes Serves: 6 INGREDIENTS: 3 tbsp olive oil 2 [ Read more]
Recipe: Roasted Sausage and Butternut Supper
Recipe provided by Neff. Cooking Method: CircoTherm® 190°C for 40-45 minutes Prep Time: 15 minutes Serves: 4 INGREDIENTS 12 good-quality sausages 2 red onions, peeled [ Read more]
Recipe: Egg and Gammon Brunch Tray Bake
Recipe provided by Neff. Cooking Method: 40 mins CircoTherm® Intensive 180°C Prep Time: 18-20 minutes Serves: 4 INGREDIENTS 1kg Maris Piper potatoes, scrubbed and coarsely [ Read more]
Recipe: Vegan Jackfruit Burger with Kim Chi Slaw
Recipe provided by Neff. Cooking Method: CircoTherm 200°C for 25 minutes Prep Time: 20 minutes Serves: 2 INGREDIENTS: Pulled jackfruit: 1 can of jackfruit, drained [ Read more]
Recipe: Vegan Spinach Gnocchi with Mushroom Sauce
Recipe provided by Neff. Cooking Method: Induction hob Time: 45 minutes Serves: 4 INGREDIENTS: Gnocchi: 300g potatoes 200g plain flour 200g fresh spinach 1 tsp [ Read more]
Recipe: Oven Baked Korean Pork Chops
INGREDIENTS: 4 pork chops 50g Korean gochujang paste 1 tbsp rice wine vinegar 1 tbsp light brown sugar 1 ½ tbsp soy sauce 1 tbsp [ Read more]
Recipe: Cajun Crusted Cod with Spiced Garlic Potatoes
Recipe provided by Neff. INGREDIENTS: Spiced garlic potatoes: 500g baby new potatoes, sliced in half 2 tbsp olive oil ½ tsp salt ½ tsp black [ Read more]
Recipe: Sausage, Tomato and Butterbean Hotpot
Recipe provided by Neff. INGREDIENTS: 8 good quality pork sausages 1 ½ tbsp olive oil 1 small red onion peeled and finely chopped 1 red [ Read more]
Recipe: Bin Ga Nuong
Recipe provided by Neff. INGREDIENTS Chicken + Marinade 400g deboned chicken thighs with skin off, sliced in bite-sized pieces 2½ tbsp high-quality fish sauce (ingredients: [ Read more]