
Recipe: Vegan Spinach Gnocchi with Mushroom Sauce
Recipe provided by Neff. Cooking Method: Induction hob Time: 45 minutes Serves: 4 INGREDIENTS: Gnocchi: 300g potatoes 200g plain flour 200g fresh spinach 1 tsp [ Read more]
Recipe provided by Neff. Cooking Method: Induction hob Time: 45 minutes Serves: 4 INGREDIENTS: Gnocchi: 300g potatoes 200g plain flour 200g fresh spinach 1 tsp [ Read more]
Recipe provided by Kenwood for use with the Cooking Chef Food Mixer. Serves: 2 people Total Cooking Time: 25 minutes Ingredients: 50g basmati rice (uncooked) [ Read more]
Recipe provided by Neff. Cooking Method: CircoTherm 180°C for 40 minutes or microwave combination at 180°C/180 Watts for 25 minutes. Prep Time: 25 minutes Serves: 6-8 [ Read more]
January 2021 is already well underway and so are the new year’s resolutions. Whether you are trying your hand at Veganuary or resigned to a [ Read more]
‘Tis the season for entertaining and we know that a spacious fridge freezer is crucial during the festive period. If you are faced with the [ Read more]
Recipe provided by Kenwood for use with the Kenwood Cooking Chef Stand Mixer. Serves: 2 people Total Time: 25 minutes Ingredients: For the rice: 150g [ Read more]
Recipe provided by Kenwood for use with the Cooking Chef Stand Mixer. Makes: 4 Total Time: 10 minutes (+refrigeration time) Ingredients: 300ml Cream 100ml Buttermilk [ Read more]
Recipe provided by Kenwood for use with the Kenwood Cooking Chef. Makes: 10 buns Cooking time: Filling – 2hrs 30mins; Dough – 2hrs 15mins Ingredients: [ Read more]
Christmas is just around the corner and although it is one of the merriest times of year, it can also be the most stressful! Finding [ Read more]
Deck out your kitchen with appliances that are not only functional but also sophisticated thanks to the latest range of small appliances by Morphy Richards. [ Read more]